Bayer’s New Maize Seed Facility in Zambia: A Game-Changer for African Food Security and Smallholder Farming

31 March 2025

Bayer’s Investment in Zambia: Seeds of Change for African Agriculture In March 2025, Bayer inaugurated a state-of-the-art maize seed facility ...

Breakthrough in Siberian Wheat: New Climate-Resilient Varieties Developed in Krasnoyarsk

by Tatiana Ivanova

30 March 2025

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As the 2025 spring planting season approaches, scientists at the Krasnoyarsk Research Institute of Agriculture (part of the Siberian Branch ...

Omsky Amethyst’: A Breakthrough in Functional Wheat for Healthier Bread

by Tatiana Ivanova

27 December 2024

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Russia continues to dominate the global wheat market, securing its position as the world’s largest exporter. Central to this success ...

Revolutionizing Wheat Research: New Imaging Technology Streamlines Spike Analysis

by Tatiana Ivanova

28 September 2024

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The world of agriculture is continually evolving, and recent advancements in digital technology are paving the way for more precise ...

Advancing Wheat Farming: Improved Genetic Analysis Kit Enhances Seed Quality in South Korea

by Tatiana Ivanova

6 August 2024

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The KSVS, led by Director Kim Ki-hoon, has been at the forefront of ensuring high-quality seed distribution across the country. ...

Secrets of Barley’s Evolution in a 95-Year-Old Experiment

by Tatiana Ivanova

29 July 2024

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Long-Term Experiment Unveils Barley’s Adaptive Evolution Researchers at the University of California-Riverside have uncovered how barley, a major agricultural crop, ...

Tag: Crop Science