Beyond Yield: Pakistan’s Biofortified Wheat Revolution Targets Hidden Hunger
The strategic partnership between Pakistan and the International Maize and Wheat Improvement Center (CIMMYT) is entering a new, nutrition-focused phase. ...
The strategic partnership between Pakistan and the International Maize and Wheat Improvement Center (CIMMYT) is entering a new, nutrition-focused phase. ...
Russian agricultural science continues to make strides in developing high-yielding wheat varieties, offering farmers improved productivity and resilience. Recently, specialists ...
On May 21, agricultural experts from the regional agricultural department and the Rosselkhozcenter branch inspected the fields of SPK "Spasskoye" and Agrofirm "Suzdal'skiye Zori" in the ...
Agricultural innovation is taking center stage in the Lugansk People’s Republic (LPR), where more than 90 domestically developed crop varieties are undergoing ...
Agricultural specialists from the Vladimir Oblast’s Ministry of Agriculture and the local branch of Rosselkhozcenter recently inspected spring crops in the Suzdal ...
Choosing the Right Wheat Variety: The Key to Sustainable Yields Wheat is one of the most widely cultivated crops in ...
In 2024, the Ural-bred barley variety "Memory of Chepelev" from the Ural Federal Agrarian Research Center became the leading variety ...
Wheat cultivation plays a critical role in feeding millions of people across the globe. However, late sowing of wheat is ...
Challenges in Late Wheat Sowing Farmers in Ludhiana and surrounding regions are facing a critical sowing window as they complete ...
In a landmark advancement for Indian agriculture, the Bhabha Atomic Research Centre (BARC) in Mumbai has launched eight novel crop ...