A Bounty of Diversity: Embracing Innovative Cropping Systems in China’s Agricultural Heartland
October heralds a season of abundance across China's agricultural landscape, where farmers are busy harvesting corn in the north and ...
Tag: sustainable agriculture
Reviving Tradition: The Serafica Family Brings Irmana Rye Back to Life on Mount Etna
Mount Etna is not only known for its fiery eruptions but also as a fertile ground for agricultural experiments. One ...
Navigating Quality Over Quantity: Russia’s Grain Harvest Outlook for 2024
The 2024 grain harvest in Russia is projected to reach 132 million tons, reflecting a slight decrease from the previous ...
Omsk Region’s Remarkable Grain Harvest: A Surge in Yields for 2024
On October 9, 2024, Governor Vitaly Khotsenko announced promising figures regarding the grain harvest in the Omsk Region, revealing that ...
Innovative Solutions to Grain Losses: How Chelyabinsk Scientists are Combatting Climate Challenges
The climate in the Chelyabinsk Region has undergone dramatic changes over the last two summers, marked by temperature fluctuations and ...
Exploring Barley and Peas: A Sustainable Alternative to Silage Corn for Dairy Farmers
In the quest for sustainable dairy farming practices, the integration of diverse crops is gaining traction among dairy farmers. A ...
Essential Pre-Sowing Practices to Safeguard Your Pea Crop from Diseases
As the October planting season approaches, farmers in Shahjahanpur are gearing up to cultivate pea crops. The potential for good ...
The Rise of Climate-Positive Spirits: How Pea-Based Gin is Leading the Way
In the heart of Scotland's Angus region, Arbikie Distillery is making waves in the spirits industry by harnessing an unexpected ...
World Rice Day: Exploring Varieties, Cultivation in Kuban, and Research at the Grain Quality Assessment Center
Rice is one of the most widely consumed grains globally, referred to as the "bread" for billions of people, particularly ...
The Best Rice Varieties for Digestive Health: What Farmers and Consumers Should Know
Rice is a staple food in many parts of the world, and its nutritional benefits vary depending on the type. ...
