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Home Harvest

Stavropol Farmers Harvest 3.3 Million Tons of Wheat by Early July

by Tatiana Ivanova
5 July 2024
in Harvest, News
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Stavropol Farmers Harvest 3.3 Million Tons of Wheat by Early July
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As of early July, farmers in the Stavropol region have harvested 3.3 million tons of wheat, demonstrating a remarkable increase in productivity compared to the previous year. With average yields exceeding last season by 3 centners per hectare, the region’s agricultural sector is thriving despite challenging weather conditions.

Progress in Wheat Harvest

According to the Stavropol regional Ministry of Agriculture, the 2024 harvest is currently 40% complete, with an average yield of 35.4 centners per hectare. This is a significant improvement from last year’s performance, attributed to advancements in farming practices and favorable conditions during the early growing season.

Governor Vladimir Vladimirov acknowledged the hard work of the region’s farmers during a weekly government meeting on July 1. He emphasized the importance of recognizing outstanding contributions to the harvest, particularly given the tough weather conditions that could have adversely impacted yields. Vladimirov instructed the Ministry of Agriculture to prepare proposals for awarding distinguished agricultural workers.

Additional Crops and Support

In addition to wheat, Stavropol’s farmers are also making strides in the harvest of winter rapeseed. So far, 18,500 hectares have been harvested with an average yield of 20.7 centners per hectare. This diversification in crops is part of the region’s strategy to enhance food security and stabilize income for farmers.

State support plays a crucial role in the success of Stavropol’s agricultural sector. To date, 2.6 billion rubles in government aid have been distributed to applicants, providing essential financial support that helps farmers invest in better equipment, seeds, and technologies. This support is pivotal in sustaining agricultural productivity and ensuring the sector’s resilience against economic and environmental challenges.

Comparative Data from Other Sources

Looking at broader trends, global wheat production has seen fluctuations due to varying climatic conditions and geopolitical factors. For example, the United States Department of Agriculture (USDA) reported a decrease in global wheat production for 2023/2024, primarily due to lower yields in major exporting countries like the United States and Canada. In contrast, Russia’s wheat production remains robust, with a forecast of 87.1 million tons, positioning it as a leading global exporter. Stavropol’s contributions are critical to maintaining this status and ensuring domestic food security.

Stavropol’s farmers have demonstrated resilience and adaptability in the face of challenging weather conditions, achieving significant wheat yields that surpass last year’s performance. With continued state support and strategic crop diversification, the region is well-positioned to maintain its vital role in national food security. Recognizing the efforts of these farmers not only boosts morale but also reinforces the importance of sustainable agricultural practices for future success.


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Tags: Agricultural InnovationAgriculturecrop yieldsFarming Resiliencefood securitygovernment supportHarvest 2024Stavropol Wheatsustainable agricultureWinter Rapeseed

Tatiana Ivanova

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