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Unlocking High-Yield Fodder: India’s National Seed Corp Promotes ‘Kent’ Oats for Sustainable Dairy Nutrition
For dairy farmers and livestock producers across India, securing consistent, high-quality green fodder remains one of the most persistent challenges...
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When a Billion in Revenue Isn’t Enough: A Cautionary Tale of Agri-Trade Bankruptcy and Counterparty Risk
A recent bankruptcy petition filed in the Moscow Arbitration Court by Voronezh-based "Tradesan" and "RIAGRO" against "Artam Trading" is more...
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Organic Farming Success in Siberia: How Altai’s Farmers Are Leading the Sustainable Agriculture Revolution
At the recent V International Conference "Digitalization of Agriculture and Organic Production (ADOP 2025)" held at Altai State Agrarian University, participants visited...
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Relay Cropping Soybeans in Winter Wheat: Challenges, Innovations, and the Race Against Time
Relay cropping—sowing a second crop (like soybeans) into a standing first crop (such as winter wheat)—can boost land productivity, improve...
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Optimal Moisture Levels Boost Winter Wheat Development: Insights from “Yasni Zori
In the Podilsk district of northern Odesa region, LLC "Yasni Zori" has reported optimal moisture levels contributing to strong spike development in...
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From Small Grains to Big Business: How Zhangbei County is Leading the Oat Revolution
Zhangbei County, long known for its oat cultivation, has taken a bold step toward agricultural industrialization by developing a robust...
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Primorsky Farmers Triple Corn and Rice Sowing Rates: A Promising Start to the 2025 Season
The 2025 sowing campaign in Primorsky Krai, located in Russia’s Far East, is off to a fast and ambitious start....
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Smart Spring Farming: How Hutubi County is Boosting Wheat Yields with Drone Technology and Precision Agronomy
In Hutubi County, Xinjiang, fields are greening as 76,000 mu of winter wheat approach the crucial stem-elongation stage, a key...
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From Field to Flour: How Shuanghe Farm is Building a Modern Wheat-to-Table Model in China
In the rich, flat lands of Shuanghe Farm—operated by the Shounong Food Group—the rumble of high-powered tractors signals the start...
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Wheat Yield Assessment in Gauriganj: What Crop Cutting Experiments Reveal About Farmer Support and Sustainability
Understanding Wheat Yields in Gauriganj: A Field-Level Evaluation of Productivity and Farmer Welfare On a recent visit to Saitha village,...
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