13,000-Year-Old Wheat Revived: Turkey’s Kavılca Wheat Returns to the Fields and Plates
Ancient Seeds, Modern Revival: Kavılca Wheat’s Comeback in Turkey A once-forgotten grain with roots dating back 13,000 years is taking ...
Ancient Seeds, Modern Revival: Kavılca Wheat’s Comeback in Turkey A once-forgotten grain with roots dating back 13,000 years is taking ...
France’s 2024 Winter Sowing: Soft Wheat Rebounds, Durum Wheat Hits 30-Year Low, Rapeseed Holds Ground France, Europe’s largest grain producer, ...
As spring planting begins in Krasnodar Krai, farmers are once again turning to homegrown seed varieties for sowing wheat and ...
Chickpeas and lentils have long been appreciated for their high protein content, but recent research from the University of Adelaide’s ...
When people think of Saskatchewan agriculture, wheat often comes to mind — and rightly so. For decades, the golden grain ...
In the face of growing concerns about food security, environmental sustainability, and the need for plant-based proteins, the European Union ...
In recent years, Linhe District of Bayannur City, Inner Mongolia, has embraced technological innovations to revolutionize its agricultural sector. The ...
Timely Irrigation: A Key Strategy to Prevent Fungal Infections in Wheat The Agriculture Department has issued a crucial advisory to ...
Between 500 and 1400 CE, the Casarabe culture flourished in the Llanos de Moxos region of the Bolivian Amazon, developing ...
Winter wheat sown in autumn 2024 has entered 2025 with strong growth and significant yield potential. As fields begin to ...