“Adarka”: The New Russian Wheat Breed Boasting 10 t/ha Yield and Winter Hardiness
A New Champion for the Central Region: "Adarka" Wheat Enters the Scene In a significant advancement for Russian agriculture, breeders ...
Tag: baking quality
Kuban Wheat Harvest 2025: High Gluten Content and Strong Food-Grade Quality Revealed in Early Testing
The first 119 wheat samples from the Krasnodar region’s 2025 harvest, representing 72,000 tons, have been analyzed by the Novorossiysk ...
