seeds
Aligning with Global Standards: New Barley and Wheat Evaluation Criteria Set to Enhance Crop Breeding
In an important update for the agriculture industry, the National Seed Institute of Korea has revised its evaluation standards for...
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Revamping Seed Standards: How New Guidelines for Barley and Wheat Will Shape Crop Breeding
In a significant move for Korea’s agricultural sector, the National Seed Institute of Korea has updated the crop-specific characteristics evaluation...
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Omsky Amethyst’: A Breakthrough in Functional Wheat for Healthier Bread
Russia continues to dominate the global wheat market, securing its position as the world’s largest exporter. Central to this success...
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USAID Emergency Deployment of Sunflower and Wheat Seed: Addressing Tanzania’s Supply Challenges
Tanzania’s agricultural sector is grappling with significant challenges in meeting the demand for edible oil and wheat due to low...
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Approach Builds Confidence in New Corn Hybrids: Ground-Truthing in Farmer Fields
AgriGold’s approach to launching new corn hybrids involves extensive field testing across the country to ground-truth their performance. Yield data...
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Late Sowing in December and January? PAU Recommends Specialized Wheat Varieties for Optimal Yield
Challenges in Late Wheat Sowing Farmers in Ludhiana and surrounding regions are facing a critical sowing window as they complete...
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BARC’s Breakthrough: High-Yield, Climate-Resilient Crops Revolutionize Indian Agriculture
In a landmark advancement for Indian agriculture, the Bhabha Atomic Research Centre (BARC) in Mumbai has launched eight novel crop...
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Volgograd Wheat: High-Quality Grain Sets a Benchmark for Agricultural Excellence
Volgograd’s agricultural sector has once again proven its strength, with experts confirming that 50% of the region's wheat harvest qualifies...
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Introducing the Latest Soybean Varieties: Advancing Machine Harvesting and High-Quality Tofu Production
Improving Soybean Varieties for Modern Farming The Rural Development Administration (RDA) of South Korea has introduced several new soybean varieties...
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Citizen Science Saves the Beans: A European Initiative Revitalizing Legume Diversity
In an era of environmental challenges and dwindling crop diversity, a unique initiative is bringing together citizens and scientists to...
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