The UK's Agriculture and Horticulture Development Board (AHDB) has launched an ambitious three-year research initiative (2025-2027) to develop winter wheat varieties with...
Read moreThe Altai region, with its 5 million hectares of arable land, now dedicates only 7,000 hectares (0.14%) to certified organic production -...
Read moreAs self-propelled harvesters comb through golden fields in Heilongjiang’s 852 Farm, a new model of consumer-driven agriculture is taking root. The farm’s 870-acre organic...
Read moreAs self-propelled harvesters crisscross golden fields in Heilongjiang's Bei'an City, Beihongxing Farm is completing its annual organic wheat harvest with remarkable efficiency....
Read moreIn China's arid Loess Plateau, where annual rainfall barely reaches 500mm and mostly falls during summer months, Professor Li Tingliang's...
Read moreAs July's sun bathes Heilongjiang Province, the 852 Branch of Beidahuang Agricultural Co. has begun harvesting its premium organic wheat crop using...
Read moreCanadian organic producers are facing a pivotal moment as proposed updates to national organic standards enter their final consultation phase....
Read moreAccording to recent analysis, the organic oats market is expanding rapidly, with North America leading at a 5.8% CAGR, followed by...
Read moreIn the vast fields of Inner Mongolia, a quiet agricultural revolution is taking place. Montane Oats, founded in 2012 by...
Read moreJeollanam-do has selected organic corn from Suncheon as its "Eco-Friendly Agricultural Product of July." Corn is rich in antioxidants like beta-carotene, lutein, and zeaxanthin,...
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