News
Sorghum: The Ancient Grain Making a Modern Comeback – A Nutrient Powerhouse for Sustainable Farming
Sorghum (Sorghum bicolor), a member of the Poaceae family, is one of the world’s oldest cultivated grains, with archaeological evidence...
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China’s Sudden Wheat and Barley Buying Spree: What It Means for Global Agriculture
Over the past few weeks, China has made significant moves in the global grain market, securing between 400,000 to 500,000 tons...
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China’s Heatwave Threatens Wheat Yield: Can Farmers Mitigate the Risks?
Recent weather warnings from China’s Henan province indicate a severe risk of hot, dry winds from Sunday to Tuesday, with...
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Henan’s High-Tech Wheat Harvest: Battling Drought with Innovation for China’s Breadbasket
Central China’s Henan Province, often dubbed the "granary of China," is gearing up for its summer wheat harvest. Over 56,000 square...
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Vanishing Crops: The Silent Crisis in Agricultural Biodiversity and Its Global Impact
Last winter, as seasonal produce returned to markets in Jaipur, India, I noticed an unsettling absence. Despite visiting countless vendors, desi...
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U.S. Crop Progress Surges Ahead: Corn and Soybean Planting at Record Pace
According to the USDA’s May 18 report, 78% of the nation’s corn crop in the top 18 producing states has been planted,...
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Fusarium Stalk Rot: A Silent Yield Thief – How to Protect Your Corn Crop
Fusarium stalk rot, caused primarily by Fusarium verticillioides and related species, is a major concern for corn growers worldwide. The disease reduces...
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Iowa’s Planting Surge: Corn and Soybean Progress Outpaces Previous Years Despite Dry Conditions
Iowa’s agricultural sector is off to a strong start this season, with farmers planting corn and soybeans at an accelerated...
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Southern Rust in Corn: A Growing Threat to Yields and How to Combat It
Southern rust (Puccinia polysora) is a formidable fungal disease that poses a significant threat to corn production, particularly in the...
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Gray Leaf Spot in Corn: How to Protect Your Crop from 50% Yield Loss
Gray leaf spot (Cercospora zeae-maydis) remains one of the most economically damaging diseases in corn, with Purdue University confirming potential...
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