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Home AgroTech & Innovation

Practical Agricultural Education at Universität Hohenheim: Innovations in Crop Breeding

by Akim Kovalev
19 June 2024
in AgroTech & Innovation, Research & Development
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Practical Agricultural Education at Universität Hohenheim: Innovations in Crop Breeding
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Akim Kovalev

Insights from Landessaatzuchtanstalt on Advancements in Spelt, Triticale, Soybean, Rye, and Wheat

Studying at Universität Hohenheim offers unique advantages, particularly through practical lectures that extend beyond the classroom. Prof. Dr. Friedrich Longin highlights the university’s commitment to hands-on learning, especially in the field of crop breeding.

At the forefront is Landessaatzuchtanstalt’s innovative approach, showcasing advancements in several key areas:

Line Breeding: Demonstrating effective techniques for enhancing genetic traits in spelt, triticale, soybean, and rye.

Hybrid Breeding: Exploring cutting-edge methods used in hybrid breeding for rye and triticale to achieve superior crop performance.

Genetic Resources and Prebreeding: Utilizing genetic resources through prebreeding initiatives, particularly in wheat, to develop resilient and high-yielding varieties.

These practical lectures not only provide students with theoretical knowledge but also equip them with hands-on experience crucial for tackling real-world agricultural challenges. Universität Hohenheim’s emphasis on practical education ensures that future agricultural professionals are prepared to contribute effectively to the industry’s innovation and sustainability efforts.

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